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Our Menu

  • 冬·师走（しわす）

Consuming raw or undercooked seafood, shellfish, or eggs may increase your risk of foodborne illness.

Please be advised that some items may contain raw fish or shellfish. Consuming raw or undercooked seafood may pose a health risk.

Omakase Set 16-Course

All parties will be automatically
subjected to $109 per person omakase

Seasonal Delicacy

(First Taste of the Season)

Chawanmushi

A rotating selection of flavors

Seasonal Steam or Grill

Madai

Bluefin Tuna w. Truffle

Shima Aji

Toro w. Caviar

Kinmedai

Salmon w. Foie Gras

Season White Fish

Hokkaido Scallop

A5 Wagyu w. Truffle Salt

Sweet Shrimp w. Uni

Fresh water Eel

Temaki Handroll or Futomaki w. Ikura

Dessert

  • Reserve
  • Parties